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Show Detail: The Chefs’ Table Series®: Making Thai Beef Garlic

ShowID

28642

Event Date:

1/10/2019

Length:

00:55:10

Project

Chef's Table, The

Comments

(19.01.07, 55:10) [28642] The Chefs’ Table Series®: Making Thai Beef Garlic + Luckana “Lucky” Sriweawnetr teaches us how to make Beef Garlic, a flavorful dish full of vegetables, spices and beef. John-Paul Kaminga of Blanchard’s Wines & Spirits & co-host Carol O’Connor discuss how one becomes a wine sommelier, what are tannis in wine, the red wine to pair with the beef garlic. Chef/Owner Steve LaCount of Chiara Bistro shares his tip on knife skills when slicing citrus fruits. Margery Gann, registered dietician, and Care Management Director at Ethos in Jamaica Plain, discusses sodium and gives us a quiz on what is the saltiest food! Carol O’Connor visits Lucky at Thai Spice and how Lucky used a new marketing strategy to increase customer numbers, new Thai recipes from her homeland and what is Drunken Noodles?!

Schedule Information:

This show is not currently scheduled.